Really Natural Cookbooks: Ani's Raw Food Asia

I love raw food, but I wouldn't say I was a raw foodie. Fortunately, Ani's Raw Food Asia: Easy East-West Fusion Recipes the Raw Food Way has many great recipes to spice up my raw food recipes beyond nuts, cocoa, and salads.

You've been to her kitchen, enjoyed her desserts, and mastered the essentials; now go with raw food goddess Ani Phyo back to her roots for the first ever Asian raw food cookbook. Along with recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii and background information on traditional dishes, Ani's Raw Food Asia also offers essential tips on green living, well-being, longevity, fitness, beauty, and entertaining as inspired by a healthy Asian lifestyle.

Recipes include: Mixed Vegetable Skewers with Almond-Butter Sauce, Creamed Curry Saag, Vegetable Tempura with Orange Lemongrass Dipping Sauce, Marinated Shiitake Mushroom Dumplings, Corn Fritters with a Hot and Sour Cucumber Dipping Sauce, Dosas, Moo Shoo Vegetables, and more.

One recipe I found really interesting and never encountered before was for sunscreen! This recipe includes sesame oil, which according to Ani "blocks or reduces about 30 percent of the sun's burning rays". Who knew?

Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.

Read More in: Beauty | Food | Product review | Really Natural Books

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Posted by Jennifer Lance at June 22, 2011 3:30 AM