Bob's Red Mill Gluten-Free Vanilla Cake Mix is Delicious!

Bob's Red Mill Gluten Free Vanilla Cake Mix is easy to make, and it actually tastes delicious. It's important to follow the directions carefully, e.g. room temperature eggs, greasing the pan, etc.

Ingredients
Sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch), sea salt, xanthan gum, natural vanilla powder (sugar, cornstarch, vanilla extract).

I was concerned when the cake mix had a rubbery consistency that it would not rise upon baking. Even though it did not rise as much as a standard cake, the gluten-free cake did turn out light and fluffy. I made a beet juice colored butter frosting topped with blackberries. It was delicious!
Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.

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Posted by Jennifer Lance at August 30, 2010 1:10 AM