Really Natural Foods: Beaver Brand Gourmet Ketchup
Spring time is here and warmer temperatures brings on BBQ season. Whether you are cooking up organic beef or tofu burgers, unique condiments complement any outdoor meal. Beaverton Foods has just introduced a gourmet, all-natural ketchup that is blended with its award-winning honey mustard.
Beaverton Foods began over 80 years ago:
In 1929 Rose Biggi started Beaverton Foods in the cellar of her farmhouse. To help endure the Great Depression, she began grinding her horseradish crop, bottling it, and selling it to local grocery stores. Through her hard work and perseverance, she not only survived the hard economic times, but also built the foundation for the largest specialty condiment manufacturer in the United States.
This gourmet ketchup is very affordable ($3.50) and has a unique flavor, but I wish it was made with organically-grown ingredients. Furthermore, it came shipped in a box of styrofoam peanuts rather than the compostable kind. At least the bottle is recyclable.
Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.
Read More in: Food | Product review
Share this Article with others: 
Related Articles:
Came straight to this page? Visit Really Natural for all the latest news.
Posted by Jennifer Lance at April 21, 2010 1:40 AM
It is a wonderful thing to have organic food considering all of the additives and preservatives that are added to our food. The icing on the organic cake would be, not only a recyclable container, but recyclable or compostable packaging in the shipping material.
Mailing List
Site Navigation
The Naturopathica 30 Day Skin Transformation Challenge
Archives