Really Natural Cookbooks: The 150 Best Slow Cooker Recipes
I love my Cuisinart Slow Cooker! Just toss the ingredients in, then come home from work to dinner made! Nothing could be easier, except I seem to make the same thing in the slow cooker. It is always some version of this soup or dal, and I have been wanting a slow cooker cookbook to get me out of my rut.
The 150 Best Slow Cooker Recipes by Judith Finlayson is in its second edition. Although, this is not a vegetarian cookbook, which I would prefer, the recipes are easily adaptable and many are rated as "vegan friendly".
Opposite the pressure cooker's speed stands the leisurely pace of the slow cooker, also enjoying new popularity. Despite the hyperbole of the title, The 150 Best Slow Cooker Recipes breaks out of the usual soups/stews confinement of other Crock-Pot cookbooks. Judith Finlayson has gone to some trouble to create spicy Caribbean Pepper Pot Soup, full of tropical vegetables and hot pepper. Hearty Carbonnade reproduces the famous Flemish beef casserole, complete with its obligatory beer. Rarely seen elsewhere, South Africa's national dish, Bobotie, here boasts curry-spiked meat under an egg topping. Indian dishes, both meat and vegetarian, also appear. Even cake is not out of the question if the slow cooker is prepared as Finlayson suggests. There are enough temptingly tasty recipes here to keep those slow cookers plugged in 24 hours a day.
I'm making the red lentil and carrot soup with coconut for dinner tonight! Yum!
This book has beautiful photographs to get your mouth watering, and there are even dessert recipes. I've never made dessert in my slow cooker and look forward to more adventures in slow cooking!
Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.
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Posted by Jennifer Lance at September 30, 2011 12:38 PM