Weekend Reading: How to Cook Everything Vegetarian by Mark Bittman

We've said it before - vegetarianism is the new prius. (Well, actually, the folks at Treehugger said it, but we totally agree.)

In another sign that eating less meat has become mainstream, Mark Bittman, author of The Minimalist column for The New York Times offers up How to Cook Everything Vegetarian.

We're big fans of Bittman's How to Cook Everything cookbook, which features tasty recipes using minimal ingredients and prep time. Bittman offers up simple recipes and easy-to-follow instructions, followed by numerous variations. How to Cook Everything Vegetarian includes more than 2000 recipes and variations.

How to Cook Everything Vegetarian ships October 15th. We can't wait to pick up our copy.

Order How to Cook Everything Vegetarian.

Read More in: Health | Really Natural Books | Recipe | Weekend Reading

Related Articles:

• Book Review: Whole World - Feb 18, 2008
• Grist Interview with Michael Pollan - Nov 06, 2007
• Weekend Reading: Building the Green Economy - Oct 12, 2007

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