February 6, 2007

Organic Hot Chocolate with Marshmallows


0206_best_hot_chocolate_01.jpg1.5 Tablespoons unsweetened organic cocoa powder (we like Velo Rouge from Taza Chocolate, or Dagoba Organic Chocolate
1.5 Tablespoons organic turbinado sugar
1.5 cups of low-fat organic milk
2 Tiny Trapeze organic marshmallows (available at Whole Foods)


Combine cocoa powder, sugar and milk in a saucepan over medium heat. Stir with a whisk until hot (do not boil). Pour into your favorite mug. Add marshmallows. Enjoy.

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Posted by Jess Brooks at February 6, 2007 10:13 AM

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